Gobble Creek Farm

After struggling with physical and mental health issues, Heather Abbott and her family decided to start growing microgreens for themselves to supplement their diets with more nutrition. After experiencing fantastic results, they decided to help others accomplish the same health benefits by offering freshly grown microgreens to their community. They expanded further by offering dehydrated microgreens to people across the United States through their online store. They also sell produce when they have it available, and they sell chicken eggs to their community.